recipe

1/4 cup dried lentils

2 tbs raisins

2 tbs roasted pumpkin seeds

1 oz feta cheese

2 cups spring mix 

 1/4 cup cilantro leaves 

 1 tbs apple cider vinegar 

 1 tsp honey 

 1 tsp mustard 

 1/4 tsp curry powder 

 1 tbs olive oil